Little Fields Farm

867207 Township Road 10 Bright, ON, N0J 1B0 Canada

226-927-4440

A diverse small-scale farm growing vegetables, cut flowers, pasture-raised chicken, turkey, pork, and eggs using ecological and regenerative farming practices.

You can sign up for our CSA to get a share of the harvest, or order from our online store and pickup on the farm or at one of our partner locations: Cafe Pyrus Outpost in Waterloo, Storm Stayed Brewing Company in London, and Willibald Distillery and Brewery in Ayr.

A Well-Dressed Salad

May 05, 2015  /  Claire Poulton

Recipe submitted by Farmer Claire

This is my all-time favourite salad dressing recipe! I grew to love salads after being introduced to this dressing during my time at The Homestead Organic Farm in Peachland, BC. I've heard that the recipe originally comes from a restaurant in Vancouver. Thanks to this dressing, a nice green salad is one of my favourite meals! I love adding dried fruit, chopped apples, nuts, seeds and cheese (in case you were wondering how a salad could be called a meal). I hope you like it as much as I do!

 
1/3 cup apple cider vinegar
1 1/4 cup any veggie oil
1/3 cup soy sauce
1/3 cup water
1/2 cup nutritional yeast
2 Tbsp tahini

Pulse all ingredients in a blender, then refrigerate, and enjoy! 
 

salad greens.jpg
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